Art

Gandour’s New Logo

2 years ago
Gandour is changing its old logo and switching to the new one above. The bell-boy was also present in the 1940s’ logo along with the flag but he is becoming the primary focus now. I’ve ...
Food

The New Crepaway 2014 Menu: Cordon Blues Burger And The Munchmallow Are My Favorites

2 years ago
I was at Crepaway Zalka yesterday trying out the new menu items (once again) but this time inside the kitchen with the chef himself. Before going into the kitchen, we were handed chef coats and ...
Food

Meet Brgrco’s “Café De Paris” Burger: A Medium Rare Patty With An Entrecote Sauce

2 years ago
I tasted on Friday Brgrco‘s newest signature burger, the Café De Paris Burger. The burger consists of a fat and juicy medium-rare patty topped with a special butter-based complex sauce with over 12 ingredients and ...
Food

PZZA.Co Now Serving Gluten Free Pizzas

2 years ago
I passed by Pzzaco yesterday to try out their new gluten-free pizzas before they start serving them today. I have to say I wasn’t expecting to like it but it wasn’t bad at all. Of ...
Food

The Best Way To Prepare Your Machewé

2 years ago
Click on the picture to see the video Does anyone know where we can buy this thing? ...
Food

Vote For Brgrco For The Best Burger In London Award

2 years ago
My favorite burger joint Brgrco has been nominated for the Best Burger in London Award. I don’t know much about other burger joints in London but I am definitely voting for Brgrco. You can also ...
Beirut

Beirut Street Food

2 years ago
Here’s a nice video on some of Beirut’s best street foods prepared by my good friend Anthony From NGNO. These little food gems are always more satisfying than any fancy restaurant you could go to. ...
Food

I Love Fattoush!

2 years ago
[YouTube] A great video on how to make Fattoush by Taste Of Beirut. ...
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