It’s Janerik season! or generik, or jararang or whatever you wanna call it.
Does anyone know what it’s called in English?
It’s Janerik season! or generik, or jararang or whatever you wanna call it.
Does anyone know what it’s called in English?
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Green Plum or prune Reine-Claude
Google images:
Wikipedia:
http://fr.wikipedia.org/wiki/Reine-claude
In french it’s called: Reine Claude (Weird I know)
In english: Greengage
In Kaslik they are called jereringue 😛
Thanks Rani and Alf
Dip slightly in salt and have it with your drink…
I think I’m the only Lebanese person that hates them with a passion 🙁 Add to that the Laouz that you eat with the fluffy green shell still on. Bleh
In Zahle they call it Jareenik! This is the right word:)
JARARAYNG FTW!…love those things…
others call them Janerig, i like to call them jarararararraraingggggring sometimes it takes for ever,
@ Gilly, You are not Lebanese then, just Lebanized…you should not have the right to vote :P…
Almaza, Jararaing/Janerig and Green Almonds are the staples of Lebanesesism… no?
Yes, Almaza, Jararaing , Loz, Foul w bazella….ohhhhh my !
right after i reead this i ran to to the grocery store in the end of the street to get some….. u gotta love ’em
I call them jererang although kelon be sal7oule yeha to janerek, jererang seems more delicious!