Meghlé is a traditional dessert that is served when there is a new born in the family, but a lot of families prepare it often because it's that good. Meghlé is basically a rice pudding prepared with sugar, caraway, cinnamon and other spices and then garnish it with coconut spread, almonds, pistachios, pine nuts, walnuts and dried raisins. Even though the list of ingredients to prepare this dessert is quite simple, adding more sugar or…